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Chili Cheeseburgers and Homemade Buns

Chili Cheeseburgers and Homemade Buns created by Wildflour

This is a combination of 2 of my recipes. I made the hamburger buns differently, and will tell ya how I made the burgers, too!

Ready In:
50hrs
Serves:
Units:

ingredients

directions

  • Day 1:

  • Make my chili, recipe #50732, refrigerate or set aside if making the same day (or use your own favorite chili, of course!).
  • The night before, wrap 1 loaf frozen bread dough in plastic wrap, refrigerate overnight to thaw.
  • Day 2:

  • Make 4 round balls out of bread dough, place on greased cookie sheet, oil dough lightly, cover with plastic wrap and let rise till doubled.
  • About 3 hours.
  • Brush with melted butter and garlic powder, sprinkle with some seasoning salt.
  • Bake about 22 minutes in 350º oven till golden brown. Place on rack to cool.
  • Make 4 patties out of ground beef, season each side with seasoning salt and coarse ground pepper.
  • Cook on the grill or in frying pan till done.
  • Top with cheese.
  • Warm chili in microwave till hot.
  • Top burger on cut bun with chili using a slotted spoon so there isn't too much juice.
  • Enjoy!
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RECIPE MADE WITH LOVE BY

@Wildflour
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@Wildflour
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"This is a combination of 2 of my recipes. I made the hamburger buns differently, and will tell ya how I made the burgers, too!"
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  1. Wildflour
    Chili Cheeseburgers and Homemade Buns Created by Wildflour
    Reply
  2. Wildflour
    This is a combination of 2 of my recipes. I made the hamburger buns differently, and will tell ya how I made the burgers, too!
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