Easy and quick--and everybody wants the recipe.
Serving Size: 1 (108) g
Servings Per Recipe: 12
Calories: 272.3
Calories from Fat 158 g 58 %
Total Fat 17.6 g 27 %
Saturated Fat 9.6 g 47 %
Cholesterol 95.7 mg 31 %
Sodium 712.1 mg 29 %
Total Carbohydrate 15 g 5 %
Dietary Fiber 0.6 g 2 %
Sugars 3.1 g 12 %
Protein 13.4 g 26 %