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Chili Cheese Pie

Chili Cheese Pie created by SharonChen

This a quick and easy favorite in our house. You will need either one large casserole dish or two small ones. The long kind (9x6, I think) will hold the whole recipe.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Mix egg, sugar, milk and cornbread mix.
  • The box may call for less milk but a half cup makes the batter loose enough for this recipe.
  • Butter your casserole dish and pour in batter. Set it aside.
  • Mix onion, bell peppers, chickpeas, salsa, chili and half the cheese and spoon on top of the corn bread batter.
  • Top with the rest of the cheese.
  • Bake at 350 degrees for 30 minutes or until the cheese is browning and bubbling.
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RECIPE MADE WITH LOVE BY

@Mikes Goddess
Contributor
@Mikes Goddess
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"This a quick and easy favorite in our house. You will need either one large casserole dish or two small ones. The long kind (9x6, I think) will hold the whole recipe."
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  1. Julie
    Do you really put the cornbread batter on the bottom? It's on top in this picture.
    Replies 1
  2. RBeau
    Chili Cheese Pie Created by RBeau
    Reply
  3. mycoupons_50
    I used reduced sodium black beans and 2% milk sharp cheddar cheese and turkey with beans canned chili And used non-fat milk and I can't believe it's not butter spray for the pan.
    Reply
  4. SharonChen
    Chili Cheese Pie Created by SharonChen
    Reply
  5. SharonChen
    Chili Cheese Pie Created by SharonChen
    Reply
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