Chile Verde Fideo With Chicken

Recipe by Susie in Texas
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large skillet, heat oil over medium heat.
  • Add fideo and onion.
  • Cook, stirring and turning constantly until the fideo is golden brown and toasted.
  • Add garlic, chiles and tomatoes to fideo mixture.
  • Sauté for 2 minutes.
  • Add broth, chicken and salt and pepper.
  • Heat to boiling; reduce heat to low and cook covered for about 5-7 minutes or until fideo are tender.
  • Remove cover and continue cooking for a few minutes until all liquid is absorbed.
  • Sprinkle with minced cilantro/grated cheese, if desired.
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