A great pot-luck dish that is sure to please. Leftovers are even better!
Serving Size: 1 (139) g
Servings Per Recipe: 12
Calories: 300.3
Calories from Fat 72 g 24 %
Total Fat 8.1 g 12 %
Saturated Fat 2.9 g 14 %
Cholesterol 69.2 mg 23 %
Sodium 156.5 mg 6 %
Total Carbohydrate 25.1 g 8 %
Dietary Fiber 0.9 g 3 %
Sugars 4 g 16 %
Protein 29.8 g 59 %