Chickpeas With Chorizo

Recipe by Dienia B.

Zaar World Tour 8; uses canned chick peas.

READY IN: 20mins

SERVES: 2

UNITS: US

INGREDIENTS

¹⁄₂

lb chorizo sausage
1

onion, diced
16

ounces chickpeas, drained
1

teaspoon paprika
salt
pepper

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DIRECTIONS

Fry the chorizo with the onion.
Add paprika, salt and pepper.
Add drained chickpeas; cook until done.

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