Recipes / Beans

Chickpea Snack

Recipe by Dienia B.

Made with canned chick peas, curry, and mustard seed.

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READY IN: 20mins

SERVES: 2

UNITS: US

INGREDIENTS

1

tablespoon olive oil
1

onion, sliced
5

chili peppers, dried, sliced
1

teaspoon curry powder
1

tablespoon mustard seeds
1

(15 ounce) can chickpeas, drained

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DIRECTIONS

Heat olive oil; add onion, small hot chilies, curry powder, and mustard seed.
Fry just a little.
Add chickpeas until lightly toasted.

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