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Chickpea Salad With Chicken Breast

Chickpea Salad With Chicken Breast created by Stardustannie

Light and healthy

Ready In:
30mins
Serves:
Yields:
Units:

ingredients

directions

  • Combine garlic, ginger, cumin, salt and ground red pepper; sprinkle on all sides of chicken breasts. cover and chill 1 hour.
  • Stir chickpeas and remaining ingredients together; cover and chill.
  • Grill chicken covered with grill lid over medium-high heat 5 minutes on each side. cut into strips. tent with foil to keep warm.
  • Divide chickpea mixture between 2 salad bowls and top with the sliced chicken.
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RECIPE MADE WITH LOVE BY

@Chef LL
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@Chef LL
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"Light and healthy"
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  1. Stardustannie
    Chickpea Salad With Chicken Breast Created by Stardustannie
    Reply
  2. Stardustannie
    This salad is right up my alley!! I used only one large chicken breast and reduced the seasonings accordingly. I decided to chop the tomato and cucumber into smaller pieces so I can eat it at my desk whilst working without needing to use a knife. As I'm not a fan of cilantro I decided to leave it out. This is such a fresh tasting salad one that I'll enjoy often with or without the chicken...Mmmm yum!! Reviewed for Fall PAC 2008.
    Reply
  3. Chef LL
    Light and healthy
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