Chicken Wraps With Cool Avocado Dressing

Recipe by Kaitlin Cav
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 4
YIELD: 2 wraps
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut both avocados in half and scoop out the insides into a medium sized bowl. Smash until smooth. Add sour cream, salt, and one clove of crushed garlic (Note: If you love garlic, add another clove. Or wait a bit and taste before deciding).
  • Next I sliced the peppers (julienne style), and tomatoes.
  • After making sure my guacamole dressing had the right amount of flavor, I spread it out on each tortilla (these make big wraps – we are a family of four, so I made four wraps). I then I placed the leaf lettuce and chicken on top.
  • On top of the chicken, I placed the peppers and tomatoes.
  • Carefully rolled each tortilla and cut it in half.
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