Chicken with Yogurt and Spices
My husband who is a spice nut, makes this chicken dish. We love it and it is so easy to put together. Marinates overnight. It is good broiled or grilled.
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INGREDIENTS
Nutrition- 1teaspoon ground cumin
- 1teaspoon ground coriander
- 1teaspoon cayenne pepper
- 1⁄4teaspoon ground allspice
- 1cup plain yogurt
- 1teaspoon grated lemon, zest of
- 2tablespoons lemon juice
- 3
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DIRECTIONS
- Add the first 4 ingredients to a shallow dish; stir to mix well.
- Add the yogurt, lemon zest, lemon juice, garlic, and salt; stir to mix well.
- Add the chicken to the dish; spoon the sauce over the chicken to coat well.
- Cover with foil or plastic wrap and refrigerate overnight.
- Spray broiler pan with non-stick cooking spray.
- Take chicken out of marinade and drain well; discard marinade.
- Put chicken in the broiler pan.
- Broil 3 inches from heat source for about 5 minutes, turning once, or until chicken is browned and cooked through.
- Serve.
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