Chicken With Shitakes and Artichokes

Recipe by Kim127
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cut chicken into strips and sprinkle with Mrs. Dash (or other seasoning mix).
  • Melt butter in a large fry pan over medium-high heat.
  • Add chicken and saute until lightly brown, about 10 minutes.
  • Remove chicken and set aside.
  • Add green onions to pan and saute about 2 minutes.
  • Add mushrooms, salt, pepper, and garlic and cook for another 2 minutes, stirring often.
  • Add wine, olive oil, and artichoke hearts and simmer for 5 minutes.
  • Return chicken to pan and simmer until heated through.
  • Serve over rice.