Chicken & White Bean Chili (Crock Pot)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chicken should be cooked and shredded. I just boil mine the night before, & shred in the morning. Beans should soak the night before in a pot of water. Drain beans in the morning. Place chicken and rinsed beans in crockpot.
  • Add taco seasoning, cumin, chiles, condensed soup, water and chicken broth.
  • Mix well with wooden spoon.
  • Cover and cook on low for 8 to 10 hours.
  • Add potato flakes before serving to thicken.
  • Serve topped with sour cream, green onions, and cheddar/jack cheese.
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