Chicken-Vegetable Soup With Kielbasa and Pasta

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READY IN: 1hr 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a big soup pot over medium heat, warm the oil.
  • Add in the kielbasa, onions, and garlic; saute until onions and garlic are tender and the kielbasa is lightly browned, about 5 minutes.
  • Increase heat to high; add in stock, carrots, celery, zucchini, salt, and pepper to taste; bring to a boil.
  • Decrease heat to med-low and simmer, covered, until the vegetables are tender, about 20 minutes.
  • Add in chicken and macaroni; simmer, uncovered, until the macaroni is tender and the flavors are blended, about 15 minutes.
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