Chicken Thigh Spareribs(well, sort of, lol)

Recipe by ciao4293
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large skillet, heat oil.
  • Add chicken and brown on both sides, for about 6-7 minutes.
  • Set aside cornstarch and the 1 tbsp water.
  • In a mixing bowl, combine remaining ingredients and add to the chicken in the skillet.
  • Bring to a boil, cover and reduce heat, simmer for 20 minutes.
  • In a small bowl, combine the tbsp of water and the cornstarch, add to the chicken and cook until the sauce thickens and coats the chicken pieces.
Advertisement