Chicken Tacos

Recipe by Lyman8
READY IN: 6hrs 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place chicken in greased 3 1/2 to 4 1/2-quart slow cooker. Pour salsa over the top.
  • Cover and cook on high heat 6-8 hours or on low heat 10-12 hours.
  • During last hour of cooking, stir in sour cream.
  • Shred chicken by pulling apart with two forks.
  • Fold inside warm flour tortillas with lettuce and grated cheddar cheese.
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