Chicken Spaghetti (with cheesy cream sauce)

Recipe by Trisha W
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READY IN: 1hr 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stew the hen.
  • Debone and tear/cut into small pieces.
  • Cook the, onions, green peppers and spahetti (according to package directions), in the water used to boil the chicken.
  • Drain water, mix in the chunked chicken, add mushrooms if desired.
  • Cream Sauce Melt butter over low heat.
  • Mix in flour and salt.
  • Add milk, cook, stirring constantly till mixture thickens and bubbles.
  • Add cheeses, stirring till melted and blended.
  • Combine all ingredients.
  • Put in casserole dish (es) and bake at 350 for 30 minutes.
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