Chicken Sandwiches With Garlic Cream Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Simmer the chicken breasts in chicken broth with the spices.
  • Drain and let cool.
  • I shredded them with a fork, but you could chop them up too.
  • I finely chopped up one stalk of celery, and 1/2 a small onion.
  • In a bowl i mixed 1 tsp parsley, 1/2 thyme, 1/2 tsp chives, 1/4 tsp garlic, and some black pepper to taste.
  • I add about 3 tbs mayonnaise, 1/4 tsp (or more) mustard, and then i added 3 tbs sour cream.
  • You can use more if you prefer, depends on your taste.
  • Mix together thoroughly, and add to the veggies and chicken.
  • Mix well and let marinate for at least 4 hours.
  • Serve them on pita bread, or in pita pockets.
  • The pockets work better.
  • I also prefer to use whole wheat pitas.
Advertisement