Chicken Salsa Soup With Tostitos and Mozzarella Cheese!

READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cube and boil chicken in water and chicken stock.
  • While chicken is cooking (15 min) chop onion, garlic and veggies, and measure corn and salsa.
  • Add onion, veggies, corn, salsa, chili powder, garlic. Cover and bring to a boil and let simmer uncovered for 20-30 minutes.
  • Taste and add salt and pepper (extra chili powder) to your liking.
  • Ladle into bowls and top with tostitos and shredded mozzarella cheese. Enjoy!