Name: Chicken Salad With Walnuts (Easy & Simple)
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 36 finger sandwiches
Ingredients: 2 (10 ounce) cans cooked chicken, shredded; 16 ounces blocks cream cheese, softened; 1/2 teaspoon black pepper; 1/2 teaspoon seasoning salt; 1/2 teaspoon garlic powder; 1 cup chopped walnuts

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Recipe by Nimz_

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Chicken Salad With Walnuts (Easy & Simple) created by Caroline Cooks

This is a recipe that a friend gave me that we really enjoy. It's easy and simple to put together but has a wonderful flavor.

Ready In:: 1hr 10mins
Yields:
Units:

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ingredients

2 (10 ounce) cans cooked chicken, shredded
16 ounces blocks cream cheese, softened
¹⁄₂ teaspoon black pepper
¹⁄₂ teaspoon seasoning salt
¹⁄₂ teaspoon garlic powder
1 cup chopped walnuts

directions

Mix all ingredients together in a large bowl.
Refrigerate for at least 1 hour.
As a sandwich filling - spread mixture on 9 slices of white or wheat bread.
Top with 9 slices of bread.
Trim bread crusts and cut diagonally into four triangular sections.

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RECIPE MADE WITH LOVE BY

@Nimz_

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@Nimz_

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"This is a recipe that a friend gave me that we really enjoy. It's easy and simple to put together but has a wonderful flavor."

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review by AZPARZYCH

9/10/2011

This is good chicken salad. Easy to mix up with things usually in my kitchen. I made 1/2 the recipe and served on white bread. The walnuts give it a good crunch. Made for PRMR.
review by Sydney Mike

11/22/2009

Made this with some thawed-from-frozen shredded chicken breast that I chopped up! Also used lemon pepper instead of the usual S&P! And, since I wasn't serving it as a fancy tea-time special, I spead it on some whole wheat bread & left it at that ~ It could probably have been made more eye-appealing, but it couldn't have been any better tasting ~ ABSOLUTELY GREAT! [Tagged, made & reviewed in Went to the Market tag]
review by Chef Momtotwins

12/5/2007

Excellent!! I don't like walnuts though, so I used almonds. Will be making this more frequently, as I love to find new ways to make chicken salad.
review by Vseward Chef-V

11/15/2007

Great lunch!!!! I made this with a Garlic & Herb flavored rotiserre chicken and served over a bed of romaine lettuce. My son loved it too. Keeps asking for "that walnut and chicken salad" ;) Thanks for a keeper. ~V
review by kittycara

7/17/2007

this was very good and creamy as i love love cream cheese it was a great lunch for me and the kids i havetried it twice one with the walnuts and one with sunflower seeds they were both great creamy crunchy and get spice thanks