Chicken Salad W/ Pineapple Poppy Seed Vinaigrette

"Red peppers and pineapple add the pizazz to this summery salad; while the pineapple poppyseed dressing is what makes this dish shine! I've made it as a meal, but also makes a beautiful addition to a picnic."
 
Chicken Salad W/ Pineapple Poppy Seed Vinaigrette created by SusieQusie
Ready In:
15mins
Ingredients:
11
Serves:
3
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ingredients

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directions

  • Combine all salad ingredients except dressing and cashews in a large bowl.
  • Whisk dressing ingredients together until well combined.
  • Just before serving: Add dressing and toss to coat. Sprinkle with cashews.

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  1. Crunchy Numbers
    Easy, fast and delicious. I used sugar instead of Splenda and it was great. You might want to double the dressing if you plan on using the full bag of broccoli slaw.
     
  2. Starrynews
    Chicken Salad W/ Pineapple Poppy Seed Vinaigrette Created by Starrynews
  3. Starrynews
    Great salad! The flavors are very nice and the dressing is very refreshing. Thanks for sharing!
     
  4. Nimz_
    What a treat. The combination is just wonderful. I will cut back on the red peppers next time. I made a little extra dressing with the remaining pineapple juice which I'm glad I did because I don't think it would have been enough with the original stated amount. I also let this marinade for about an hour and the flavors really came through and the slaw was not soggy at all. I may add some red onion to the mix next time. Thanks so much for sharing. Made for PRMR :)
     
  5. Sydney Mike
    You've got A VERY NICE, FESTIVE & GREAT TASTING SALAD ~ Really loved the dressing & will be making this again! I actually served this as a meal of its own & included what amounted to 1 very large chicken breast! Thanks for sharing this wonderful salad recipe! [Made & reviewed in 1-2-3 Hit Wonders tag]
     

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