Chicken Rice Vermicelli Soup

Recipe by mums the word
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READY IN: 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large saucepan, bring water, celery and carrots to a boil.
  • Stir in cubed chicken, rice/vermicelli mix and bouillon.
  • Return to a boil then reduce heat, cover and simmer 15-20 minutes or til rice is tender.
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