Chicken Puffs

Recipe by Jacqui from Oz
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together the dry soup mix, butter and spring onions and spread over the chicken breasts.
  • Roll up the breast fillets and place onto a sheet of puff pastry (I usually cut the sheets into half diagonally).
  • Roll up the pastry and seal well by brushing edges with water and pinching together.
  • Bake at 220c for 20 minutes, then 200c for 10 minutes.
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