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Chicken Pot Pie

Chicken Pot Pie created by Kim M.

My family enjoys this recipe often. We really like it when the weather gets cool.

Ready In:
1hr 25mins
Serves:
Units:

ingredients

directions

  • Place chicken and vegetables in a 9x13 baking dish. Mix broth and soup; pour over chicken and vegetables. Salt and pepper to taste.
  • In a sauce pan, melt butter; add flour and milk. Stir. Mixture will be thick. Spread over chicken and vegetable mixture. Bake 350 degrees for 1 1/2 hours or until crust is browned.
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RECIPE MADE WITH LOVE BY

@Kim M.
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@Kim M.
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"My family enjoys this recipe often. We really like it when the weather gets cool."
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  1. RubberDucky AU
    Our family has just devoured this tonight. YUM YUM AND MORE YUM. Quick to make - I microed the chicken til it was mostly cooked and it was so juicy tender. Because it was a wide dish I thought I needed to double the crust, and did so, but I realise it would have been fine just the way the recipe is written. Really easy and delicious. This is one of those recipes I will continue to make for years.
    Reply
  2. Kim M.
    Chicken Pot Pie Created by Kim M.
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  3. Kim M.
    Chicken Pot Pie Created by Kim M.
    Reply
  4. Kim M.
    Chicken Pot Pie Created by Kim M.
    Reply
  5. loof751
    Chicken Pot Pie Created by loof751
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