Chicken Pizza Crust

Chicken Pizza Crust created by ccinaz94

This is a great low carb alternative for pizza .

Ready In:
40mins
Serves:
Yields:
Units:

ingredients

directions

  • Open and drain canned chicken through my whole oven is preheating to 350.
  • Place chicken in a thin layer on a parchment paper covered pan.
  • Bake for 10 minutes or until the chicken becomes dry.
  • Turn oven to 500.
  • Remove and place into a bowl. Add cheese and egg.
  • Stir to combine.
  • Spread into a pizza shape onto the pan lined with parchment. The thinner, the crisper the crust.
  • Bake for 5-8 minutes depending on thickness.
  • Cover with desired toppings and bake for 8 more minutes or until cheese and topping have cooked.
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RECIPE MADE WITH LOVE BY

@coffy_bean
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@coffy_bean
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"This is a great low carb alternative for pizza ."
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  1. lisamurkheberling
    Nutrition numbers
    Replies 1
  2. reeniehockett28
    Will you post more GF recipes? My 20 year old son needs more meal options.
    Replies 1
  3. ccinaz94
    Chicken Pizza Crust Created by ccinaz94
    Reply
  4. ccinaz94
    I've been GF before GF was cool. Making GF pizza crust dough is such a drag & high carb to boot. This 3 ingredient recipe for a low carb pizza crust alternative is amazingly easy to make with ingredients I always have on hand my "fast food" go to meal again!
    • Review photo by ccinaz94
    Reply
  5. ccinaz94
    . I used a 12oz can of chicken, 1 whole egg & 1 egg white, 1/4 plus parmesan cheese, dash flax seed meal, Italian seasoning & garlic mixture. Turned out awesome
    Reply
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