Chicken Pizza

From Hidden Valley.
- Ready In:
- 30mins
- Serves:
- Units:
3
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ingredients
- 1⁄2 cup original ranch dressing
- 1 (3 ounce) package cream cheese, softened
- 2 tablespoons tomato paste
- 1 cup cooked chicken, chopped
- 12 inches ready-to-eat pizza crusts
- 1⁄2 cup roasted red pepper, strips rinsed and drained
- 1 (2 1/4 ounce) can sliced ripe olives, drained
- 1⁄4 cup green onion, chopped
- 1 cup shredded mozzarella cheese (4 ounces)
directions
- Preheat oven to 450°F
- Combine dressing with cream cheese and tomato paste.
- Stir in chicken; spread mixture on pizza crust.
- Arrange peppers, olives and onions on pizza; sprinkle with cheese.
- Bake at 450F for 15 minutes, or until hot and bubbly.
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RECIPE MADE WITH LOVE BY
@lazyme
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I've used chicken on pizza before, but never thought about ranch dressing, what an interesting idea!!! Personally I would have preferred a bit more spice, and in fact did add some garlic to mine, but DH and DD had it just as is and very much enjoyed it! We can have that again, they said! And DH finished all his, which is unusual! Thank you lazyme, this was lovely, made for I Recommend tag game.Reply
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