Chicken Penne With Basil, Chilli & Parsley
- Ready In:
- 35mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 8 ounces penne pasta
- 8 ounces chicken breasts, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon gourmet garden chili
- 1 cup mushroom, sliced
- 2 cups Baby Spinach
- 1 bunch asparagus, sliced
- 2 ounces semi sun-dried tomatoes
- 1 tablespoon gourmet garden basil
- 1 tablespoon gourmet garden parsley
directions
- Cook penne pasta following packed directions until tender. Drain.
- Heat olive oil in large, deep fry pan. Add chicken breast and fry until golden.
- Add mushrooms and Gourmet Garden Chilli to pan and cook until mushrooms are tender.
- Add penne pasta,baby spinach,asparagus and semi sun-dried tomatoes to pan and squeeze in Gourmet Garden Basil & Parsley. Toss to combine and serve with grated parmesan cheese if desired.
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RECIPE SUBMITTED BY
<p>I love to cook, but hate to measure ... so I pretty much guess at everything :) </p>
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