Chicken, Peas and Quinoa Baby Food
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
- 3 chicken tenderloins
- 1 1⁄2 cups frozen peas
- 1⁄3 cup quinoa
- 3 cups water
- 1 tablespoon olive oil
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 1⁄2 teaspoons garlic powder
directions
- Simmer the first 4 ingredients, uncovered, in a medium sauce pot for 20 minutes.
- Remove from heat and puree with an immersion blender until the chicken and peas are smooth enough for baby to eat. I leave some very small pieces, but you can puree as smooth as you want.
- Add the last 4 ingredients a stir to combine.
- Thin with more water, milk, breast milk or formula if needed. Cool to room temp then freeze.
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RECIPE SUBMITTED BY
<p>I am a trained chef, but my career has taken a back seat to my family and my sanity. I do work part time as a pastry chef/prep cook/expo at a small restaurant. It's really nice to work part time and do something I love.</p>
<p>I have a five year old son, a newborn baby girl (as of 2013) and have been married for 8 years. <br /><br /><br /></p>