Chicken Pea Pod Salad

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READY IN: 3hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook macaroni to desired doneness as directed on packate. Drain and rinse with cold water.
  • Mix in large bowl, combine cooked macaroni, pea pods, chicken, green onions and water chestnuts.
  • Combine in small bowl, blend mayonnaise, soy sauce, pepper and ginger. Add sherry if desired. Pour over pea pod mixture. Mix well. Cover. Refrigerate at least 3 hours or until served.
  • Garnish with almonds.
  • To blanch pea pods place in boiling water. Cover and cook 1 minute. Immediately drain and rinse with cold water.
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