Chicken & Pasta in Peanut Sauce

Recipe by HokiesMom
READY IN: 30mins
SERVES: 4
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to package directions. Add broccoli and sweet pepper during the last 3 minutes of cooking and then drain well. Return pasta & veggies to pan and set aside.
  • Cut chicken into strips or large cubes and sprinkle with salt and pepper.
  • In large skillet heat olive oil over medium high heat. Cook chicken in hot oil 8 to 12 minutes or until no longer pink (170F), turning over while sauteing.
  • Transfer chicken to the pan with the pasta & veggies. Toss with the peanut sauce and heat through over medium heat.
  • Sprinkle each individual serving with crushed red pepper flakes to taste.
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