Chicken Paprikash

Chicken Paprikash created by Red_Apple_Guy

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Spray deep skillet with cooking oil spray.
  • Saute onion until tender.
  • Add chicken to pan and saute briefly on both sides.
  • Remove chicken to a plate.
  • Pour chicken broth into skillet and scrape bits from surface.
  • Add paprika and pepper.
  • Return chicken to pan.
  • Add tomatoes and peppers.
  • Cover the skillet and simmer about 20 minutes or until chicken is cooked.
  • Mix 2 tbsps.
  • of the pan juices into sour cream and slowly add to the pan mixing with juices.
  • Arrange chicken on a serving plate with sour cream over each piece.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Dancer
Contributor
@Dancer
Contributor
""

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. catercow
    wow. so much better than i thought it would be (i'm not usually a sour cream fan) This was a spectacular addition to Hungarian Day!
  2. tricia_ann3047
    very yummy! i decided to save the peppers though and not add them. but its just like my moms recipe, so thank you :)
  3. Red_Apple_Guy
    Chicken Paprikash Created by Red_Apple_Guy
  4. Red_Apple_Guy
    We loved this. I followed the recipe closely but added some basil. I'll make this again. It's very WeightWatcher's friendly.
  5. Dancer
Advertisement

Find More Recipes