Chicken on a Bun

Recipe by Sageca
READY IN: 2hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Open cans and pour sauce in slow cooker or skillet.
  • Remove skin and bones from your chicken.
  • Cut in slices and chunks bite size pieces.
  • Place in sauce.
  • Simmer for 2 hours so that flavours can mingle.
  • Grill your buns.
  • Serve chicken on buns.
  • Serve a container of sauce on the side to dip your chicken on a bun and your fries.
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