Chicken-Noodle Casserole
19
People talking
Very Good!! Very Good!! Yum Yum!!! Cooking time includes cooking noodles.
- Ready In:
- 55mins
- Serves:
- Units:
Nutrition Information
19
People talking
ingredients
- 4 ounces wide egg noodles
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 cup milk
- 1 (5 ounce) can boned chopped chicken (or may cook and chop 2/3 cup chicken meat)
- 1⁄2 cup shredded cheddar cheese
- 1⁄2 teaspoon salt
- 1⁄2 cup croutons or 1/2 cup breadcrumbs
directions
- Cook noodles as directed on package; drain.
- Combine soup and milk, chicken and cheese and heat to a boil.
- Add salt and noodles; stir together.
- Place in a buttered 1-1/2 quart casserole.
- Top with croutons or bread crumbs.
- Bake at 350 degrees for 30 minutes.
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RECIPE MADE WITH LOVE BY
@Darlene Summers
Contributor
@Darlene Summers
Contributor
"Very Good!! Very Good!! Yum Yum!!! Cooking time includes cooking noodles."
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The family liked this. Didn't add the salt until the table and would use herbs next time with plain breadcrumbs. Thank you for making meal time different!
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This was very tasty and fairly easy to make. I did not have breadcrumbs so I topped my casserole with crushed up Cheez-Its. Even DH liked it and he's very hard to please. I'll definitely be making it again. Thanks for posting!
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Very Good Meal. I added mix veggies. Thank You . -
Very good and easy. I was out of chicken and substituted tuna. I would reccomend some pepper and maybe some added vegetables. There are a lot of options you could do with this recipe.
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