Chicken Lo Mein

Name: Chicken Lo Mein
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5 serving(s)
Ingredients: 2 boneless skinless chicken breast halves, cut into strips (about 3/4 lb.); 1 1/2 cups water; 3 tablespoons light soy sauce or 3 tablespoons regular soy sauce; 2 teaspoons minced garlic; 1/2 teaspoon szechuan seasoning (optional); 2 (3 ounce) packages chicken-flavored ramen noodles; 1 (16 ounce) package frozen stir fry vegetables

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Recipe by SarithaAnn

A simple recipe for Chicken Lo Mein...not to expensive either.

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READY IN: 30mins

SERVES: 5

UNITS: US

INGREDIENTS

Nutrition

2

boneless skinless chicken breast halves, cut into strips (about 3/4 lb.)
1 ¹⁄₂

cups water
3

tablespoons light soy sauce or 3 tablespoons regular soy sauce
2

teaspoons minced garlic
¹⁄₂

teaspoon szechuan seasoning (optional)
2

(3 ounce) packages chicken-flavored ramen noodles
1

(16 ounce) package frozen stir fry vegetables

DIRECTIONS

In wok or large skillet, combine chicken, water, soy sauce, garlic Szechuan seasoning, and seasoning packets from noodle; bring to a boil over medium-high heat.
Break ramen noodles into pieces; add to skillet. Stir in vegetables.
Cover and cook for 5 to 7 minutes; stirring occasionally, until noodles are tender and water is absorbed.

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