Chicken Liver Pate'

Recipe by papergoddess
READY IN: 20mins
YIELD: 1 log
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook chicken livers in boiling water for about 7-10 minutes; drain well.
  • Blend chicken livers with all other ingredients EXCEPT PARSLEY with hand mixer.
  • Chill until firm; shape into a log and roll in parsley if desired.
  • Keep refrigerated until served.
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