Chicken Jambalaya

Recipe by katew
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put chicken, onion, garlic, stock, tomatoes and rice in pot.
  • Add chili powder, paprika and oregano.
  • Stir well and bring to boil.
  • Reduce heat,cover and simmer 25 minutes.
  • Add peppers, sweetcorn and peas.
  • Simmer further 10 minutes, covered,or until rice is tender.
  • Season to taste.
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