Chicken Honey Nut Stir Fry

Recipe by Charmie777
READY IN: 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut chicken into thin strips and set aside.
  • In a small bowl, combine orange juice, honey, soy sauce, cornstarch and ginger; mix well.
  • Heat 1 Tablespoon oil in a large skillet or wok over medium heat.
  • Add all vegetables except pea pods.
  • Stir fry about 3 minutes, or until vegies are as done as you like.
  • Remove vegies and set aside.
  • Pour remaining oil into skillet.
  • Add chicken; stir fry about 3 minutes.
  • Return vegies to skillet; add sauce mixture, pea pods and nuts.
  • Cook and stir over medium high heat until sauce is thickened.
  • Serve over hot rice.
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