Chicken, Ham, & Mushroom Paninis

READY IN: 21mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the chicken in covered dish for 6 minutes in the microwave.
  • While the chicken is cooking, whisk together the sour cream, Dijon mustard, basil, and seasonings.
  • Slice and shred the cooked chicken, leaving some larger chunks.
  • Mix chicken and mushrooms into the sour cream mixture.
  • In the middle of a large tortilla, place 2 T of the chicken mixture.
  • Cover with 1-2 slices of ham and 1-2 slices of Swiss cheese.
  • Fold sides in, then roll to close.
  • Place in grill pan, with folded sides down and top with panini press.
  • Grill approximately 4 minutes, then turn and grill an additional two minutes.
  • Cut each panini in half and serve.
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