Chicken Fricassee

Recipe by Luby Luby Luby
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large heavy pot heat oil over medium heat.
  • Dredge chicken parts in flour and brown on all sides in hot oil, removing after browning.
  • Add 2 Tbsp flour and and cook, stirring constantly, until light brown (the color of peanut butter).
  • Add onions and cook, stirring, until they are soft.
  • Add the remaining ingredients and browned chicken and cook, covered, over low heat for 45 minutes to 1 hour, stirring occasionally to prevent sticking.
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