Chicken Fingers Dipping Sauce

"This is a good dipping sauce for chicken fingers"
 
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Ready In:
7mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Mix together the mayo, ketchup and garlic powder blending well. Add.
  • worcestershire sauce and blend well. Cover surface of sauce with black.
  • pepper until just coated. Blend well. Repeat process covering surface
  • of.
  • sauce with
  • black pepper and stir until blended well. Refrigerate for at least two
  • hours.
  • prior to use to allow the flavors to mingle.

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Reviews

  1. This is so good! Thanks for posting it.
     
  2. My chicken was almost done cooking when I thought I'd whip up a quick dip for it. So since I didn't have much time I was in a hurry when I came across this recipe. Honestly, I wasn't expecting much, LOL... but it was really good!!! I'm such a dip and sauce person and will definitely put this in the rotation with usual standbys: honey-mustard or ranch for dipping my chicken :) Thanks! oh, by the way, I didn't measure, just eyeballed it in a ramekin since it was just for myself.
     
  3. I normally make honey mustard for dipping with chicken fingers, but this time I was out of honey so I started a search for a sauce with ingredients I had on hand. WOW! I am so glad that happened, we love this so much. It is easy to make and absolutely delicious! This one is a keeper!
     
  4. My husband loved it, he isn't big into "dipping" but truly loved this. Very easy to make. It was even better the next day after it sat overnight!
     
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