Chicken Fiesta

Submitted by Vicki in CT

"Sick of chicken every night? Try this recipe with great flavors and is super easy to prepare! From NC Cooking with Class cookbook."

 

• Ready In: 55mins
• Ingredients: 8
• Serves: 4

ingredients

• 4 boneless skinless chicken breast halves
• 1 1⁄4 ounces taco seasoning mix
• breadcrumbs
• 1 cup grated monterey jack cheese
• 4 ounces chopped green chilies
• 1 cup sour cream
• 3 scallions, chopped

• Serve with

• cajun-style rice, prepared according to package directions

directions

1. Preheat oven to 350 degrees.
2. Roll chicken breasts in taco seasoning then breadcrumbs. Place in greased baking dish.
3. Cover with cheese.
4. Combine chiles, sour cream, and scallions. pour over chicken.
5. Bake for 45 minutes.
6. Serve with rice.

Reviews

[PaulaLaaLaa]

This was really delicious. After every bite, my husband said it was soooo good. Will definitely make again.

 

[loof751]

This is a very tasty chicken dish! I didn't use the breadcrumbs, and I used lowfat cheese and sour cream. I loved the green chili/sour cream topping on this. Easy and delicious - thanks for posting the recipe!

 

[iewe7726]

This was good, simple, and quick. Served it with mexican style rice-a-roni instead, as that is waht I had on hand. Left out the scallions, just because I didn't have any. Thanks for sharing!

 

[CulinaryExplorer]

We really enjoyed this! The only thing that we felt was a bit out of place was the breadcrumbs since they got all mushy. But the flavors were fantastic! And it was very simply put together! Nice and moist too!

 

[HEP MEP]

Thes were a big hit here last night.We all loved the taste and the chicken was tender and juicy. Didn't change a thing - and wouldn't. Thanks!