Chicken Fat Albert

Recipe by Recipe Junkie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle liberal amounts of lemon pepper and dry mustard on chicken.
  • Pound chicken breasts very thin.
  • Heat butter in skillet just to the point of turning brown.
  • Add chicken to skillet and cook over high heat until chicken is done.
  • Remove to platter and keep warm.
  • Add lemon juice, Worcestershire sauce, onions and sherry to skillet.
  • Heat and stir until warmed through.
  • Pour sauce over chicken to serve.
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