Chicken Fajita Wonton Cups

Recipe by GrandmaG
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • In frypan cook chicken over medium with fajita mix and one cup water until chicken is done and almost all liquid is absorbed, Need at least 2 tablespoons liquid.
  • About 15 minutes.
  • While chicken is cooking, spray mini muffin tins with cooking spray and put wonton wrappers in each tin to form cups.
  • Bake until slightly crisp, about 10 minutes.
  • Remove chicken from heat when done and chop into small pieces.
  • Mix chicken and minced onion with reserved liquid.
  • Fill each cup in this order with: 1 teaspoon of chicken, 4 or 5 pieces of bell pepper, approximately 1/2 teaspoon of ranch dressing, and sprinkle cheese on top.
  • Put back in oven long enough to heat and melt cheese, about 5 to 10 minutes.
  • Lift out and place on serving platter.
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