Chicken F/Philly Sandwich

Chicken F/Philly Sandwich created by Bergy

Fill up those sandwiches and your tummy using this great way to use up left over roasted chicken.

Ready In:
25mins
Yields:
Units:

ingredients

directions

  • Heat the oil in a skillet.
  • Add the onions and peppers.
  • Cook until just soft.
  • Add the chicken to the pan and heat.
  • Top with the peppers and onions.
  • Add the cheese slices and melt.
  • Place on the buns.
  • Serve warm.
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RECIPE MADE WITH LOVE BY

@Mini Ravindran
Contributor
@Mini Ravindran
Contributor
"Fill up those sandwiches and your tummy using this great way to use up left over roasted chicken."

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  1. MommaBaird
    This was so easy and absolutely delicious. We put a bag of frozen chicken breasts in the crockpot on Sunday using Recipe #188329 so we'd have shredded chicken to use throughout the week. That made these sandwiches even easier! We used melted provolone instead of mozzarella, and added bacon, and put everything on brat buns. My teenage son rated it a 14 out of 10.
  2. MommaBaird
    This was so easy and absolutely delicious. We put a bag of frozen chicken breasts in the crockpot on Sunday using Recipe #188329 so we'd have shredded chicken to use throughout the week. That made these sandwiches even easier! We used melted provolone instead of mozzarella, and added bacon, and put everything on brat buns. My teenage son rated it a 14 out of 10.
  3. Ginny Sue
    Yummy sandwich to make with leftover chicken. I toasted the rolls in the oven before filling.
  4. Gohogsgirl
    My husband and I LOVED these!!! Simplicity at it's finest - thanks for posting!!!!
  5. Bergy
    Chicken F/Philly Sandwich Created by Bergy
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