Chicken & Dumplings ... Crock Pot

Recipe by Chicopee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients, except biscuits, in slow cooker.
  • Cover and cook on low 5-6 hours.
  • 30 minutes before serving, tear biscuit dough into 1" pieces. Add to the slow cooker; stir gently.
  • Cover and cook on High for an additional 30 minutes or until biscuits are fluffed up and cooked through.
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