Chicken Drumsticks in Ginger Wine

Recipe by JustJanS
READY IN: 1hr 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a pan and fry chicken until browned a little.
  • Combine all other ingredients in a saucepan; add the chicken .
  • Bring to the boil, then simmer until chicken is tender and sauce is reduced and thickened (about i hour).
  • Add a little more water to the saucepan if the sauce reduces too much before you think your chicken is cooked.
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