NUTRITION INFO
Serving Size: 1 (200) g
Servings Per Recipe:
4
AMT. PER SERVING % DAILY VALUE
Calories: 425.5
Calories from Fat 256 g 60 %
Total Fat 28.5 g 43 %
Saturated Fat 13.1 g 65 %
Cholesterol 138.5 mg
46 %
Total Carbohydrate
1.3 g
0 %
Dietary Fiber 0.1 g 0 %
Sugars 0.5 g 1 %