Chicken Cutlets Bolognese

READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large frying pan, melt butter over medium heat. Add chicken breast and cook for 3 minutes on each side. Season with oregano and pepper.
  • Place a slice of prosciutto and then a slice of cheese on each breast. Drizzle the wine all over.
  • Cover the pan and cook 5 minutes, until cheese is melted and chicken is cooked through.
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