Chicken Curry and Noodles (Microwave)

Recipe by Tisme
READY IN: 35mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare noodle by putting a bowl of boiling water to loosen.
  • Slice chicken into strips.
  • Place coconut cream, Thai curry paste,lemon juice & rind into a microwave safe bowl and cook (750W) for 1 minute. Remove and add the.
  • chicken,capsicum, onion, zucchini, snow peas, chicken stock and seasoning to taste,.
  • Cook in micowave for 8 minutes.
  • When cooked add drained noodles and cook again for 1-2 minutes.
  • Remove and garnish with bean shoots and spring onions to serve.
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