Chicken Curry

Recipe by tgobbi
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Toss chicken pieces in flour, salt, pepper & chili flakes.
  • Heat 2 1/2 T oil in dutch oven or large skillet.
  • Brown chicken well.
  • Add red pepper, onion, apple, curry.
  • Add oil if needed.
  • Reduce heat; cook, stirring frequently, until onion is soft & transparent.
  • Combine stock & tomato paste& add to chicken.
  • Add raisins; simmer, stirring occasionally,until chicken is cooked& sauce thick, about 25 minutes.
  • Can be served with chutney, chopped peanuts or almonds, scallions.
Advertisement