Chicken, Corn & Rice

Name: Chicken, Corn & Rice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 2 cups cooked chicken; 2 cups cooked brown rice; 1 cup frozen corn kernels; 1/4 cup frozen mixed vegetables (onion, red pepper, green pepper); 1 teaspoon poultry seasoning; 1 chicken bouillon cube; 1/2 cup water; 1 teaspoon olive oil

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Recipe by Mom_x3

Easy, and yummy. A great way to use leftovers.

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READY IN: 15mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

2

cups cooked chicken
2

cups cooked brown rice
1

cup frozen corn kernels
¹⁄₄

cup frozen mixed vegetables (onion, red pepper, green pepper)
1

teaspoon poultry seasoning
1

chicken bouillon cube
¹⁄₂

cup water
1

teaspoon olive oil

DIRECTIONS

Heat olive oil, water, poultry seasoning and chicken broth cube in a skillet over medium heat.
Add cooked chicken and cooked rice.
Add corn and mixed vegetables.
Heat over medium heat until heated through and water absorbed - about 5 minutes.

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