Chicken Cordon Bleu Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Lightly grease a 13x9-inch baking dish.
  • Layer bread, Swiss cheese, and provolone in prepared baking dish.
  • Spread mustard over provolone cheese.
  • Sprinkle with prosciutto, and top with chicken strips.
  • In a medium bowl, whisk together eggs and half-and-half.
  • Whisk in sour cream, fresh herbs, salt and pepper.
  • Pour egg mixture over layered casserole.
  • Cover, and refrigerate for 2 hours.
  • Let sit at room temperature for 1 hour before baking.
  • Preheat oven to 350 degrees.
  • Cover with crushed croutons.
  • Bake for 45 minutes to 1 hour, or until hot and bubbly.
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